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Bar Snacks 

Wasabi Peas~ 4
Smokehouse Almonds~ 5
Mixed Olives~ 4
Bread and Butter ~ 4



Whipped Ricotta ~ 15

Fresh Whipped Ricotta Cheese and centered around a fresh Maine Honeycomb & French Baguettes Drizzle of Olive Oil and Black Pepper  

Shaved Prosciutto  ~ 17

Imported Di Parma Proscuitto, Arugula , Olive Oil and Parmesan   

Chicken wings ~ 6ct ~13 / 12ct ~23 

Light Panko breading,  deep fried to perfection and topped with your choice of one of three sauces:  House-Made Honey BBQ, Buffalo or Plain

Sticky Ribs ~ 18

Slow Roasted St Louis Pork Rib Tossed with Fresh Hoisin Sauce, serving of 5 Ribs

The Cutting Board Charcuterie ~ 35

Assorted Artisanal Cheeses, Cured  Sliced Meats, Fresh Baguette, Whole Grain Mustard, Tomato Jam, Seedless Red Grapes

Traditional Fresh-Cut Kennebec Fries ~ 9

Full Order with Bourbon Ketchup 


Buffalo Cauliflower ~ 14

Fresh Cauliflower, Lightly Fried and Tossed in Buffalo Style Sauce, served with House Blue Cheese 


Meatballs~ 15

House-Made Angus Beef Meatballs served over Marinara Sauce, topped with Crispy Prosciutto, Fresh Basil, Served with fresh baked Baguettes


$.33 PROHIBITION SOUP   ~  .33 / 8
se ask your

Homage to the prohibition era with our $.33 cup of soup (limit one cup per guest) or full bowl of our house-made soup. Full bowl served with fresh baked Baguettes

Please ask your server about todays selection of our House Made Soup  

Add to any Salad: All Natural  (NAE Certified) Grilled Chicken Breast ~ $8

Grilled Wet Aged Sirloin Steak - $14, Shrimp +$10. Lobster +M

Kale & Arugula Salad ~ 14

Baby Kale, Baby Arugula, Blue Cheese Crumble, candied Pecans, Cider Vinaigrette

Caesar Salad      ~ 13  

Romaine Lettucs, Parmesan Cheese, House made Croutons, Caesar Dressing 

Seasonal Salad  ~ 14

Mixed greens, Pickled Raddish, Red Onion, Feta, Pepita seeds, with house-made Maple balsamic dressing



Add a side Caesar to any Entree for  7 
Center Cut Filet  ~ 46

Center Cut Filet House Demi with Fingerling Potatoes, Sea Salt, Charred Broccolin

Shrimp and Grits  ~ 29 

Chili garlic marinated shrimp over cheesy polenta , served with Toasted Baquettes

Steak Frites ~ 34

Grilled Wet Aged Sirloin with House- Made Chimichurri accompanied
by our Signature Kennebec Fries

Cheese Tortellini  ~ 16 
Five Cheese Tortellini, Fresh Cream, Shallots, Nutmeg, Fried Prosciutto. 
(add all natural Grilled Chicken +8, Shrimp +10, Steak +14 or  Fresh Maine Lobster) 

Substitute Fries for Side Caesar for 5 

Fresh Maine Lobster Roll ~ M

Fresh Maine Lobster Meat Served Maine Style on a Brioche Hot Dog Roll, Tossed Lightly in Mayo, Sea Salt, Lemon, Served with our Famous Fresh Kennebec Fries


Southern Fried Chicken Sandwich ~ 21

All Natural Hormone/GMO-FREE Fried Chicken Breast, Cajun Buttermilk Batter, Apple Wood Smoked Bacon, Lettuce, Tomato, Spicy Mayo. Served on Garlic Butter Brioche with Kennebec Fries


Rooster Chicken Sandwich ~ 21

All Natural Hormone/GMO-FREE Blackened Chicken Breast, Apple Wood Smoked Bacon, Swiss Cheese, Lettuce, Tomato, Spicy Mayo. Served on Garlic Butter Brioche with Kennebec Fries

Rigby Double Smash Burger with Fries  ~ 22

Half Pound of Angus Beef split into Two Fresh Patties, Cheese, Onions, Smash Sauce Served with Kennebec Fries

Veggie Burger ~ 20

Fried Quinoa, Lettuce, Tomato, American Cheese, Spicy Mayo

Turkey BLT ~ 20

Sliced Braised Turkey Breast, with Applewood Smoked Bacon, Lettuce, Tomato, Mayo, Spicy Ailoi served on Grilled Challah Toast Served with Kennebec Fries



Rigby Bread Pudding  ~ 11

House Made Brioche Bread Pudding, Banana, Bourbon, Topped with Caramel Sauce  

Fried Ice Cream  ~ 11

Vanilla Bean, Graham Cracker and Candied Pecan Crust, Bourbon Caramel, Whipped Cream 


*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.


**Allergy statement: Menu items may contain or come into contact with: WHEAT, EGGS, PEANUTS, TREE NUTS, and MILK. For more information, please speak with a manager, M = Market Pricing

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